Casa Manila Danforth Menu
Welcome to the Casa Manila Danforth Menu, where every dish tells a story of authentic Filipino flavors and vibrant culinary tradition. Located at 508 Danforth Ave, Toronto, this cozy spot is a celebration of rich, comforting meals. From the famous Adobo to the savory Pancit, each dish is crafted with care, using the finest ingredients and time-honored techniques. Whether you’re craving a hearty bowl of Sinigang or something sweet like Halo-Halo, there’s something to satisfy every palate. The menu offers a diverse range of traditional Filipino dishes that are perfect for sharing with friends and family or enjoying solo. With each bite, you'll taste the passion behind Filipino cooking - it’s not just food, it’s an experience.
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Seafood | Lamang Dagat
SL. Shrimp Bicol Express
This Bicol dish is made with our coconut ginger sauce & shrimp paste bagoong with shrimp, eggplant & bell peppers.
SL. 7-Up Garlic Shrimp
Shrimp cooked with citrus soda, garlic, seasoning, topped with fried garlic.
SL. Daing Bicol Express
This Bicol dish is made with our coconut ginger sauce & shrimp paste bagoong with whole milkfish.
SL. Sweet & Sour Fish Fillet
Crispy white fish fillet with our calamansi sweet and sour sauce with bell peppers, onions and pickled papaya.
SL. Daing Na Bangus | Fried Boneless Milkfish
Our national milkfish prepared deboned, marinated, and fried. Topped with fried garlic.
Barkada Combo Picks
BGP. Maharlika
Crispy Pork Belly Chicken Adobo Coconut Ginger Vegetables Steamed or Garlic Rice
BGP. Ligaya
Beef Kaldereta Chicken or Pork Sisig Laing Steamed or Garlic Rice
BGP. Bayani
Chicken Inasal Pork Adobo Coconut Ginger Vegetables Steamed or Garlic Rice
BGP. Dalisay
Bistek Tagalog 7-Up Garlic Shrimps Pancit Bihon or Canton Steamed or Garlic Rice
BGP. The Manileña
Pork or Chicken Sisig Beef Kare kare Pancit Bihon or Canton Steamed or Garlic Rice
BGP. Perlas
Fried Milkfish | Daing na Bangus, Deep-fried Pork Leg | Crispy Pata, Tropical Vegetable Shrimp Pinakbet, Steamed Rice or Fried Garlic Rice
Desserts
DP. Buttercream Sans Rival
DP. Ube Sans Rival
DP. Turon (2 Pcs)
DP. Ube Layer Cake
DP. Ultimate Halo-Halo
DP. Buko Pandan Con Hielo
DP. Leche Flan
DP. Warm Cassava Cake
Pork | Baboy
PB. Lechon Kawali | Crispy Pork Belly
Crispy pork belly, crunchy skin and marbled meat with our house-made lechon sauce and seasoned vinegar.
PB. Crispy Pork Binagoongan
Crispy pork belly lightly sautéed with our house made shrimp paste topped with mango and eggplant.
PB. Casa Manila Pork Adobo
Unofficially the Filipino national dish, tasty pork and pork belly cooked in our Adobo sauce.
PB. Deep Fried Pork Leg | Crispy Pata
Large pork hocks deep-fried to a crispy skin & tender meat. served with lechon sauce.
PB. Kare-Kare Bagnet | Peanut Vegetable Stew With Crispy Pork Belly
Crispy pork belly kare-kare made with real peanuts, eggplant, bokchoy & green beans and herbs. Served with shrimp paste.
PB. Grilled Pork Belly
This grilled pork belly dish is made with our well-balanced marinade that’s not too salty, sweet and very tasty.
Bento Box Specials
BB. Pork Adobo
BB. Chicken Adobo
BB. Vegan Tofu Sisig
BB. Chicken Sisig
BB. Chicken Inasal
BB. Beef Kaldereta
BB. Lechon Pork Belly
Rice, Sides, & Add-Ons
RSA. Crispy Pork Belly (100 Grams)
RSA. Pandesal (4 Pcs)
RSA. French Fries
RSA. Steamed White Jasmine Rice (1-2 Person)
RSA. Steamed Brown Rice
RSA. Pandesal (8 Pcs)
RSA. Fried Garlic White Rice (1-2 Person)
RSA. Steamed White Jasmine Rice (2-3 Person)
RSA. Egg
RSA. Fried Garlic White Rice (2-3 Person)
RSA. Chao Fan Fried Rice (2-3 Persons)
Noodles | Pancit
NP. Sotanghon Guisado
A classic Filipino dish showcasing glass noodles stir-fried with chicken and mixed vegetables.
NP. Pancit Canton With Chicken & Fish Balls
Another noodle dish with Chinese origins, made with wheat flour noodles, chicken, shrimp, and mixed vegetables.
NP. Vegan Sotanghon Guisado
A classic Filipino dish showcasing glass noodles stir-fried with tofu and mixed vegetables.
NP. Vegan Pancit Bihon
This popular dish is made of vermicelli glass noodles, tofu and mixed vegetables.
NP. Pancit Bihon With Chicken & Fish Balls
This popular dish is made of vermicelli glass noodles, chicken, fish balls and mixed vegetables.
NP. Pancit Malabon Seafood Noodles
Uniquely Filipino, thick glass noodles mixed with seafood sauce. Topped with shrimp, chicken chicharon, boiled egg, garlic and green onions.
NP. Vegan Pancit Canton
Fresh wheat noodles cooked with tofu and mixed vegetables.
Vegetables | Gulay
VG. Coconut Ginger Vegetables
Our popular coconut dish with Asian long beans, squash, and red bell pepper, cooked in our cream coconut sauce.
VG. Adobo Tofu, Green Beans & Eggplant
This tangy garlic vegan recipe is made with our adobo sauce, tofu, eggplant, green beans, and a blend of spices.
VG. Vegetable Kare-Kare
Tofu, eggplants, long beans and bokchoy in our peanut garlic sauce made with real peanuts. Optional shrimp paste on the side.
VG. Eggplant Omelette | Tortang Talong
Three whole pan-fried Asian eggplant omelettes made with eggs and served with tomato and onion salsa.
VG. Laing
This classic native dish is made with stewed taro leaves, coconut cream, ginger, onion and lemongrass. Optional side: Shrimp paste
VG. Tropical Vegetables With Shrimp & Shrimp Paste | Pinakbet
Northern Filipino tropical vegetables and shrimp dish sautéed with shrimp paste.
Beverage & Bar
BV. Sparkling Water
BV. Coors Light
BV. Stella Artois
BV. Pineapple-Coconut Pinacolada Mocktail
BV. Corona
BV. Coconut Dream Mocktail
BV. Hot Chocolate (Milo)
BV. Mango Juice
BV. Mabuhay Milkshakes
BV. Filipino Arabica Coffee
BV. Heineken
BV. French Press Coffee
BV. Mango Mojito Mocktail
BV. Sago't Gulaman
BV. Calamansi Juice
BV. Calamansi Iced Tea
BV. Coconut Water
BV. Pineapple Juice
BV. Ube Pinacolada Mocktail
BV. Calamansi Mojito Mocktail
Beef | Baka
BB. Tropical Tomato Beef Stew | Kalderetang Baka
Spanish-inspired Filipino beef stew. Savoury tropical tomato-garlic sauce cooked with tender beef short ribs, potatoes, carrots, and bell peppers.
BB. Peanut-Garlic Beef Stew | Beef Kare Kare
Tender beef cooked with our Kare kare sauce made of real peanuts & blend of spices, with eggplant, bokchoy & green beans. Served with shrimp paste. Add on Oxtail.
BB. Filipino Beef Steak | Bistek Tagalog
Succulent thinly-sliced beef in citrus-soy seasoning, topped with fried onions. From the region of Luzon.
Shareable Tapas | Pulutan
TP. Vegan Tofu Sisig
TP. Chicken Skin Sisig
Our most popular Pampanga recipe made with our creamy sisig sauce and onions, topped with fried garlic on a hot plate.
TP. Pork Mask Sisig
Our most popular Pampanga recipe made with our creamy sisig sauce and onions, topped with fried garlic on a hot plate.
TP. Chicken Chicharon
Crispy chicken skin dusted with sea salt, served or topped with atchara, aioli, and seasoned vinegar.
TP. Chicken Sisig Fries
Chicken chicharon skin, french fries, onions, sisig sauce, topped with pickled papaya, fried garlic and green onions.
TP. Pork Lumpiang Shanghai | Spring Rolls
Discover the difference of our acclaimed Filipino crispy spring rolls with choice of filling, served with our house-made sweet and sour sauce. Chinese-inspired.
TP. 2 Chicken Skewers
TP. Crispy Calamares
Breaded calamari rings served with garlic mayo & lemon.
TP. Vegetable Tempura | Okoy (4 Pcs)
Filipino crispy deep fried fritters made with mixed vegetables including sweet potato. Served with seasoned vinegar.
TP. Chicken Lumpiang Shanghai | Spring Rolls
Discover the difference of our acclaimed Filipino crispy spring rolls with choice of filling, served with our house-made sweet and sour sauce. Chinese-inspired.
TP. 2 Pork Skewers
TP. Vegetable Lumpiang Shanghai | Spring Rolls
Discover the difference of our acclaimed Filipino crispy spring rolls with choice of filling, served with our house-made sweet and sour sauce. Chinese-inspired.
TP. Bangus Sisig
Our most popular Pampanga recipe made with our creamy sisig sauce and onions, topped with fried garlic on a hot plate.
Value Meal Specials
VM. Chicken Inasal & Steamed Rice
VM. Half Daing Bangus & Steamed Rice
VM. Chicken Adobo & Steamed Rice
VM. Chicken Sisig & Steamed Rice
VM. Vegan Tofu Sisig & Steamed Rice
VM. Beef Kaldereta & Steamed Rice
VM. Chicken Pancit Bihon & Steamed Rice
VM. Lechon Pork Belly & Steamed Rice
VM. Pork Adobo & Steamed Rice
Breakfast Specials
ADB. Pork Tocilog
A sweet and savoury recipe where we use garlic, annatto, beets and pineapple juice.
ADB. Longsilog
Pork sausage, perfect for garlic lovers.
ADB. Tapsilog
Sauteed marinated citrus soy sauce beef fillet with onions.
ADB. Bangsilog
Half boneless bangus (milkfish), marinated and fried crispy.
ADB. Bagnet Silog
Hearty Soups
HS. Chicken Sotanghon Soup | Pidayos
Filipino Chicken Noodle Soup made with glass noodles & vegetables.
HS. Beef Shank Soup
Bulalo from Tagaytay is made the Casa Manila way with bone marrow in only real beef bone broth with green beans, bokchoy, and corn.
HS. Pork Bone Tamarind Soup | Sinigang Na Baboy
Tagalog origin soup is made with our own imported dried tamarind (no MSG), garlic, onions, and tomatoes, cooked with medley of tropical vegetables and watermelon.
HS. Beef Tamarind Soup | Sinigang Na Baka
Tagalog origin soup is made with our own imported dried tamarind (no MSG), garlic, onions, and tomatoes, cooked with medley of tropical vegetables and watermelon.
HS. Chicken Arroz Caldo
Made with glutinous rice, boneless chicken, real broth and Solo $7.95 ginger, topped with boiled egg, fried garlic, green onions.
HS. Vegetable Tamarind Soup | Sinigang Na Gulay
Tagalog origin soup is made with our own imported dried tamarind (no MSG), garlic, onions, and tomatoes, cooked with medley of tropical vegetables and watermelon.
HS. Pancit Lomi With Bagnet And Fish Balls
Hearty soup made with fresh wheat noodles, vegetables and egg drop topped with crispy pork belly.
HS. Shrimp Tamarind Soup | Sinigang Na Hipon
Tagalog origin soup is made with our own imported dried tamarind (no MSG), garlic, onions, and tomatoes, cooked with medley of tropical vegetables and watermelon.
Chicken | Manok
CM. Casa Manila Chicken Adobo
Unofficially the Filipino national dish, chicken and potatoes cooked in our Adobo garlic sauce, topped with fried garlic.
Chicken Afritada
A Filipino Spanish recipe made with afritada, our tropical tomato garlic sauce, with chicken, potatoes, carrots and bell peppers.
CM. Lemongrass Chicken Inasal
Bacolod style chicken inasal marinated with our special blend of ingredients, herbs and spices.
Ready to order? Kerbside pickup, delivery and dine-in are all available. 📞 +1 416-443-9654